Brief Summary
This video provides a guide on how to make a dumpling skirt, a thin and crispy layer that attaches to pan-fried dumplings. It covers the necessary ingredients (flour, water, salt), the cooking process, and tips for troubleshooting common issues like burning or a papery skirt.
- Use all-purpose flour for the crispiest results.
- Adjust heat and cooking time based on your stove.
- Ensure enough oil is used to avoid a papery skirt.
Intro
The video introduces the concept of a dumpling skirt, which is described as a thin and crispy layer that adheres to dumplings when they are pan-fried. The presenter expresses enthusiasm for demonstrating how to create this desirable texture.
How to make dumpling skirt
To make the dumpling skirt for about 12-15 dumplings, mix 1/3 cup of water with 2 1/4 teaspoons of all-purpose flour and a pinch of salt. All-purpose flour is recommended for the crispiest results. The mixture should be whisked together, and using a measuring cup with a spout can help with pouring later. Pan-fry the dumplings in about 2 tablespoons of oil on a large nonstick pan over medium-high heat. Nonstick pans are recommended to ensure the skirt releases cleanly. Arrange the dumplings towards the center of the pan so they fit on a plate when inverting. Cook for 2-3 minutes until the bottoms turn golden, then pour the slurry into the pan, covering the spaces between the dumplings. Reduce the heat to medium or medium-low, cover the pan, and cook for 5-6 minutes. Uncover the pan and focus heat on any pale areas of the lace until golden. Turn off the heat, place a plate over the dumplings, and flip the pan to release them.
Common problems/issues
Stoves vary, so if the dumpling skirt burns, reduce the heat and cooking time by about a minute. If not enough oil is used, the skirt may appear papery instead of lacy. Lacy skirts are crispier, but the presenter advises not to worry too much about achieving perfect results.
Outro
The presenter concludes by reiterating the enjoyment of eating the thin and crispy dumpling skirt. She mentions a separate video on her channel that explains how to make dumpling wrappers from scratch. Viewers are encouraged to like the video and subscribe to the channel.
